Caldesi In Marylebone
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La Cucina Caldesi
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Caldesi in Campagna
Restaurant in Bray
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La Cucina Caldesi - Marylebone
Caldesi in Campagna, Bray
Caldesi’s Kitchen, Gerrards Cross
Online Cooking Courses
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All upcoming courses
Pizza making
Fri 08 Jul 2022
Join us for a fun Friday night where the dough will be flying on our short, hands-on pizza course. We’ll demonstrate how to make the perfect, authentic pizza from dough to design and you’ll get ‘hands-on’ a...
Time:
6.00pm - 7.30pm |
Tutor:
La Cucina Caldesi
£50.00
SOLD OUT
Fish and Shellfish Workshop - Loc. Bray
Sat 09 Jul 2022
The ultimate fish and seafood masterclass comes to our restaurant in Bray, Berkshire. Using a variety of sustainably sourced fish and shellfish, you will be shown how to fillet, prepare and cook some delicious Itali...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi OR Head chef Gregorio Piazza OR Katie Caldesi
£175.00
A Day in Amalfi! - Regional Italian Cookery
Sat 09 Jul 2022
Join Stefano on an Italian cookery day dedicated to dishes from Giancarlo and Katie's much loved Amalfi region of Italy. Following their many research trips to the Amalfi coast while writing their book “The Ama...
Time:
10.00am - 4.00pm |
Tutor:
Stefano Borella
£160.00
SOLD OUT
Sunday Market Kitchen
Sun 10 Jul 2022
It’s all about going from producer to plate on our regular monthly Sunday morning course with Stefano. You’ll start with a visit to Marylebone Farmer’s market where you’ll meet artisan producers an...
Time:
10.00am - 3.00pm |
Tutor:
Stefano Borella
£120.00
SOLD OUT
The Essence of Italy
Tue 12 Jul 2022
Want to learn to cook great Italian food in a day? We will teach you the essentials of the Italian kitchen based on the recipes from our well-loved cookbooks. Our expert teacher Stefano Borella, with 20 years’...
Time:
10.00am - 3.00pm |
Tutor:
Stefano Borella
£150.00
SOLD OUT
Sicily - Recipes from an Italian Island - Loc. Bray
Wed 13 Jul 2022
After Katie & Giancarlo Caldesi's trip to Sicily researching dishes for their cookery book 'Sicily – Recipes from an Italian Island' we are delighted to share with you a collection of uncovered forgotten reci...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
The Complete Fish and Shellfish
Thu 14 Jul 2022
Master the art of creating perfect fish and seafood dishes on this intensive course with Stefano! Working with a variety of sustainably sourced fish and shellfish you’ll be shown how to source the best quality and w...
Time:
5.00pm - 9.00pm |
Tutor:
Stefano Borella
£135.00
SOLD OUT
The Caldesi Trattoria
Fri 15 Jul 2022
Stefano explores the dishes of a typical Italian Trattoria on this course with recipes from a traditional, rustic style of Italian eating. Trattoria are less formal than Ristorante and cater for local palates using region...
Time:
6.00pm - 9.30pm |
Tutor:
Stefano Borella
£100.00
SOLD OUT
Rome - Centuries of Italian Cooking - Loc. Bray
Sat 16 Jul 2022
After Katie & Giancarlo Caldesi's many trips to Rome researching dishes for their cookery book 'Rome – Centuries in an Italian kitchen' we are delighted to share some of the stand-out recipes from...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
SOLD OUT
Perfecto Pizza!
Sat 16 Jul 2022
Traditional Neapolitan pizza with its crisp base and simple, flavourful toppings is truly crowd pleasing when enjoyed in a traditional pizzeria in Italy and on this course we’ll show you how to recreate that authentic experi...
Time:
10:00am - 2:00pm |
Tutor:
La Cucina Caldesi
£110.00
SOLD OUT
Sunday Market Kitchen
Sun 17 Jul 2022
It’s all about going from producer to plate on our regular monthly Sunday morning course with Stefano. You’ll start with a visit to Marylebone Farmer’s market where you’ll meet artisan producers an...
Time:
10.00am - 3.00pm |
Tutor:
Stefano Borella
£120.00
Fresh Pasta for Novices
Mon 18 Jul 2022
They say that life is too short to make fresh pasta but actually once you’ve mastered the art of making the silky, sheeny slithers of succulence it’s unlikely you’ll look back. This step-by-step cl...
Time:
10:00am - 2:00pm |
Tutor:
Stefano Borella
£100.00
Pasta & Pizza Workshop - NEW COURSE!
Wed 20 Jul 2022
What instantly comes to mind when thinking about Italian Cuisine? Pasta and Pizza of course! On this course Giancarlo will unveil the secrets of the two most famous staples of the Italian art of cooking! Come and join...
Time:
10:00 AM - 03:00 PM |
Tutor:
Giancarlo Caldesi or Gregorio Piazza
£135.00
SOLD OUT
The Caldesi Trattoria
Wed 20 Jul 2022
Stefano explores the dishes of a typical Italian Trattoria on this course with recipes from a traditional, rustic style of Italian eating. Trattoria are less formal than Ristorante and cater for local palates using region...
Time:
10.00am - 1.30pm |
Tutor:
Ursula Ferrigno
£100.00
SOLD OUT
Tuscany: Simple meals and fabulous feasts - NEW COURSE!
Thu 21 Jul 2022
If you always wanted to learn dishes from Giancarlo’s homeland, look no further! On this course, drawing recipes from Katie and Giancarlo’s best sel...
Time:
10:00am - 3:00pm |
Tutor:
Stefano Borella
£140.00
Italian Mama - Children in the Kitchen - PASTALICIOUS
Fri 22 Jul 2022
Our chef Ursula Ferrigno will be teaching children at La Cucina Caldesi again this summer! The young chefs will learn how to make two types of pasta, of which one simple (such as tagliatelle or fettuccine) and one stuffed (such a...
Time:
10:00 AM - 12:30 PM |
Tutor:
Ursula Ferrigno
£65.00
Sunday Market Kitchen
Sun 24 Jul 2022
It’s all about going from producer to plate on our regular monthly Sunday morning course with Stefano. You’ll start with a visit to Marylebone Farmer’s market where you’ll meet artisan producers an...
Time:
10.00am - 3.00pm |
Tutor:
La Cucina Caldesi
£120.00
30 Minutes Italian menus
Mon 25 Jul 2022
Designed for the busy cook this course will demonstrate how to make some brilliantly tasty, authentic Italian dishes from larder to plate within 30 minutes. Stefano will teach you a wide range of recipes that can be creat...
Time:
6:00pm - 10:00pm |
Tutor:
Ursula Ferrigno
£125.00
SOLD OUT
Chocolate & Macaroons!
Mon 25 Jul 2022
Our baking supremo Stefano will show you his favourite, fail-safe macaroon recipe and then you’ll cook a selection of different coloured and flavoured versions – all of uniformed size and baked crisps to perfection. &...
Time:
10.00am - 2.00pm |
Tutor:
La Cucina Caldesi
£110.00
Summer Italian Home Cooking
Wed 27 Jul 2022
Join Katie on this hands-on course showcasing her favourite recipes selected from her travels in Italy that are ideal for simple summer meals for family and friends. Each recipe is simple to put together and we are sure you will b...
Time:
9.30 am - 2.30pm |
Tutor:
Katie Caldesi
£135.00
Recipes from Caldesi in Campagna, Bray
Wed 27 Jul 2022
The signature dishes of Caldesi in Campagna are the stars on this intimate course held in our restaurant in Bray, Berkshire. Taking Italian cookery to ‘another level’ you’ll learn recipes that are sure to beco...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza/Katie Caldesi
£135.00
The Caldesi Trattoria
Fri 29 Jul 2022
Stefano explores the dishes of a typical Italian Trattoria on this course with recipes from a traditional, rustic style of Italian eating. Trattoria are less formal than Ristorante and cater for local palates using region...
Time:
6.00pm - 9.30pm |
Tutor:
Stefano Borella
£100.00
Recipes from the Amalfi coast - Loc: Bray
Sat 30 Jul 2022
Giant lemons as sweet as syrup and seafood fresh from the fisherman’s net are synonymous with the cooking of Amalfi. On this course you’ll learn some of the stand out dishes from the Caldesi book ‘The Amalfi Coa...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
1 Day Pasta Workshop
Sat 30 Jul 2022
This is probably one of the most comprehensive pasta courses you’ll ever take. Under the guidance of La Cucina tutor Stefano Borella you’ll be making fresh pasta in all its guises. Long pasta, coloured pa...
Time:
10.00am - 4.00pm |
Tutor:
La Cucina Caldesi
£170.00
The Essence of Italy
Sun 31 Jul 2022
Want to learn to cook great Italian food in a day? We will teach you the essentials of the Italian kitchen based on the recipes from our well-loved cookbooks. Our expert teacher Stefano Borella, with 20 years’...
Time:
10.00am - 3.00pm |
Tutor:
Stefano Borella
£150.00
Italian Street Food
Tue 02 Aug 2022
It’s all about Foodie fun on this course that explores the Italian take on ‘Street Food’. Every culture has it’s own version of street food and in Italy this can be further sub-divided into region ...
Time:
6:00pm - 7:30pm |
Tutor:
Stefano Borella
£65.00
Giancarlo's Low-Carb Lifestyle - Loc. Bray
Wed 03 Aug 2022
Packed with information on how to finally nail weight-loss and in conjunction with the Caldesi’s latest cookbook ‘The Low Carb Weight-Loss Cookbook’ this course will explore the many health benefits of a low-carb...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Katie Caldesi
£135.00
Fresh Pasta for Novices
Thu 04 Aug 2022
They say that life is too short to make fresh pasta but actually once you’ve mastered the art of making the silky, sheeny slithers of succulence it’s unlikely you’ll look back. This step-by-step cl...
Time:
10.00am - 2.00pm |
Tutor:
Stefano Borella
£100.00
Sicily - Recipes from an Italian Island - Loc. Bray
Sat 06 Aug 2022
After Katie & Giancarlo Caldesi's trip to Sicily researching dishes for their cookery book 'Sicily – Recipes from an Italian Island' we are delighted to share with you a collection of uncovered forgotten reci...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
Perfecto Pizza!
Sat 06 Aug 2022
Traditional Neapolitan pizza with its crisp base and simple, flavourful toppings is truly crowd pleasing when enjoyed in a traditional pizzeria in Italy and on this course we’ll show you how to recreate that authentic experi...
Time:
10:00am - 2:00pm |
Tutor:
La Cucina Caldesi
£110.00
Sunday Market Kitchen
Sun 07 Aug 2022
It’s all about going from producer to plate on our regular monthly Sunday morning course with Stefano. You’ll start with a visit to Marylebone Farmer’s market where you’ll meet artisan producers an...
Time:
10.00am - 3.00pm |
Tutor:
Stefano Borella
£120.00
30 Minutes Italian menus
Mon 08 Aug 2022
Designed for the busy cook this course will demonstrate how to make some brilliantly tasty, authentic Italian dishes from larder to plate within 30 minutes. Stefano will teach you a wide range of recipes that can be creat...
Time:
6:00pm - 10:00pm |
Tutor:
Stefano Borella
£125.00
The Caldesi Trattoria
Mon 08 Aug 2022
Stefano explores the dishes of a typical Italian Trattoria on this course with recipes from a traditional, rustic style of Italian eating. Trattoria are less formal than Ristorante and cater for local palates using region...
Time:
10.00am - 1.30pm |
Tutor:
Stefano Borella
£100.00
Rome - Centuries of Italian Cooking - Loc. Bray
Wed 10 Aug 2022
After Katie & Giancarlo Caldesi's many trips to Rome researching dishes for their cookery book 'Rome – Centuries in an Italian kitchen' we are delighted to share some of the stand-out recipes from...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
The Essence of Italy
Wed 10 Aug 2022
Want to learn to cook great Italian food in a day? We will teach you the essentials of the Italian kitchen based on the recipes from our well-loved cookbooks. Our expert teacher Stefano Borella, with 20 years’...
Time:
10.00am - 3.00pm |
Tutor:
Stefano Borella
£150.00
A Day in Amalfi! - Regional Italian Cookery
Thu 11 Aug 2022
Join Stefano on an Italian cookery day dedicated to dishes from Giancarlo and Katie's much loved Amalfi region of Italy. Following their many research trips to the Amalfi coast while writing their book “The Ama...
Time:
10.00am - 4.00pm |
Tutor:
Stefano Borella
£160.00
1 Day Pasta Workshop
Fri 12 Aug 2022
This is probably one of the most comprehensive pasta courses you’ll ever take. Under the guidance of La Cucina tutor Stefano Borella you’ll be making fresh pasta in all its guises. Long pasta, coloured pa...
Time:
10.00am - 4.00pm |
Tutor:
La Cucina Caldesi
£170.00
Pasta & Pizza Workshop - NEW COURSE!
Sat 13 Aug 2022
What instantly comes to mind when thinking about Italian Cuisine? Pasta and Pizza of course! On this course Giancarlo will unveil the secrets of the two most famous staples of the Italian art of cooking! Come and join...
Time:
10:00am - 3:00pm |
Tutor:
Giancarlo Caldesi or Gregorio Piazza
£135.00
SOLD OUT
The Complete Fish and Shellfish
Sat 13 Aug 2022
Master the art of creating perfect fish and seafood dishes on this intensive course with Stefano! Working with a variety of sustainably sourced fish and shellfish you’ll be shown how to source the best quality and w...
Time:
10.00am - 2.00pm |
Tutor:
Stefano Borella
£135.00
Recipes from the Amalfi coast - Loc: Bray
Wed 17 Aug 2022
Giant lemons as sweet as syrup and seafood fresh from the fisherman’s net are synonymous with the cooking of Amalfi. On this course you’ll learn some of the stand out dishes from the Caldesi book ‘The Amalfi Coa...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
Fresh Pasta for Novices
Fri 19 Aug 2022
They say that life is too short to make fresh pasta but actually once you’ve mastered the art of making the silky, sheeny slithers of succulence it’s unlikely you’ll look back. This step-by-step cl...
Time:
6.00pm - 10.00pm |
Tutor:
Stefano Borella
£100.00
SOLD OUT
Fish and Shellfish Workshop - Loc. Bray
Sat 20 Aug 2022
The ultimate fish and seafood masterclass comes to our restaurant in Bray, Berkshire. Using a variety of sustainably sourced fish and shellfish, you will be shown how to fillet, prepare and cook some delicious Itali...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi OR Head chef Gregorio Piazza OR Katie Caldesi
£175.00
Perfecto Pizza!
Sat 20 Aug 2022
Traditional Neapolitan pizza with its crisp base and simple, flavourful toppings is truly crowd pleasing when enjoyed in a traditional pizzeria in Italy and on this course we’ll show you how to recreate that authentic experi...
Time:
10:00am - 2:00pm |
Tutor:
La Cucina Caldesi
£110.00
Sunday Market Kitchen
Sun 21 Aug 2022
It’s all about going from producer to plate on our regular monthly Sunday morning course with Stefano. You’ll start with a visit to Marylebone Farmer’s market where you’ll meet artisan producers an...
Time:
10.00am - 3.00pm |
Tutor:
La Cucina Caldesi
£120.00
SOLD OUT
The Sweet Italian Baker
Wed 24 Aug 2022
Roll up your sleeves and get baking with Stefano Borella. After his training at the Savoy and Churchill, Stefano has been teaching patisserie for 10 years. A member of the Academy of Culinary Arts, he is a perfectionist and loves ...
Time:
10.00am - 2.00pm |
Tutor:
Stefano Borella
£100.00
Sicily - Recipes from an Italian Island - Loc. Bray
Wed 24 Aug 2022
After Katie & Giancarlo Caldesi's trip to Sicily researching dishes for their cookery book 'Sicily – Recipes from an Italian Island' we are delighted to share with you a collection of uncovered forgotten reci...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
The Caldesi Trattoria
Thu 25 Aug 2022
Stefano explores the dishes of a typical Italian Trattoria on this course with recipes from a traditional, rustic style of Italian eating. Trattoria are less formal than Ristorante and cater for local palates using region...
Time:
10.00am - 1.30pm |
Tutor:
Stefano Borella
£100.00
Italian Street Food
Fri 26 Aug 2022
It’s all about Foodie fun on this course that explores the Italian take on ‘Street Food’. Every culture has it’s own version of street food and in Italy this can be further sub-divided into region ...
Time:
6:00pm - 7:30pm |
Tutor:
Stefano Borella
£65.00
Recipes from Caldesi in Campagna, Bray
Sat 27 Aug 2022
The signature dishes of Caldesi in Campagna are the stars on this intimate course held in our restaurant in Bray, Berkshire. Taking Italian cookery to ‘another level’ you’ll learn recipes that are sure to beco...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza/Katie Caldesi
£135.00
A Day in Amalfi! - Regional Italian Cookery
Sat 27 Aug 2022
Join Stefano on an Italian cookery day dedicated to dishes from Giancarlo and Katie's much loved Amalfi region of Italy. Following their many research trips to the Amalfi coast while writing their book “The Ama...
Time:
10.00am - 4.00pm |
Tutor:
Stefano Borella
£160.00
Tuscany: Simple meals and fabulous feasts - NEW COURSE!
Sun 28 Aug 2022
If you always wanted to learn dishes from Giancarlo’s homeland, look no further! On this course, drawing recipes from Katie and Giancarlo’s best sel...
Time:
10:00am - 3:00pm |
Tutor:
Stefano Borella
£140.00
Rome - Centuries of Italian Cooking - Loc. Bray
Wed 31 Aug 2022
After Katie & Giancarlo Caldesi's many trips to Rome researching dishes for their cookery book 'Rome – Centuries in an Italian kitchen' we are delighted to share some of the stand-out recipes from...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
Pasta & Pizza Workshop - NEW COURSE!
Sat 03 Sep 2022
What instantly comes to mind when thinking about Italian Cuisine? Pasta and Pizza of course! On this course Giancarlo will unveil the secrets of the two most famous staples of the Italian art of cooking! Come and join...
Time:
10:00 AM - 03:00 PM |
Tutor:
Giancarlo Caldesi or Gregorio Piazza
£135.00
Chocolate & Macaroons!
Sat 03 Sep 2022
Our baking supremo Stefano will show you his favourite, fail-safe macaroon recipe and then you’ll cook a selection of different coloured and flavoured versions – all of uniformed size and baked crisps to perfection. &...
Time:
10.00am - 2.00pm |
Tutor:
La Cucina Caldesi
£110.00
Giancarlo's Low-Carb Lifestyle - Loc. Bray
Wed 07 Sep 2022
Packed with information on how to finally nail weight-loss and in conjunction with the Caldesi’s latest cookbook ‘The Low Carb Weight Loss Cookbook’ this course will explore the many health benefits of a low-carb...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Katie Caldesi
£135.00
La Dolce Vita - Desserts from Caldesi
Sat 10 Sep 2022
Join Giancarlo at our school in Bray-on-Thames and learn to cook some classic Italian desserts. Dishes that have graced our restaurant menus for many years and are always crowd pleasing. After as busy morning of cookery you'...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi
£135.00
1 Day Pasta Workshop
Sat 10 Sep 2022
This is probably one of the most comprehensive pasta courses you’ll ever take. Under the guidance of La Cucina tutor Stefano Borella you’ll be making fresh pasta in all its guises. Long pasta, coloured pa...
Time:
10.00am - 4.00pm |
Tutor:
La Cucina Caldesi
£170.00
SOLD OUT
Sunday Market Kitchen
Sun 11 Sep 2022
It’s all about going from producer to plate on our regular monthly Sunday morning course with Stefano. You’ll start with a visit to Marylebone Farmer’s market where you’ll meet artisan producers an...
Time:
10.00am - 3.00pm |
Tutor:
La Cucina Caldesi
£120.00
SOLD OUT
Fresh Pasta with traditional sauces - Loc. Bray
Wed 14 Sep 2022
Join us at our country restaurant ‘Caldesi in Campagna’ in the culinary mecca of Bray, Berkshire for this intimate (up to 6 students) Italian cookery adventure. As the restaurant prepares for it’s ...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza/Katie Caldesi
£135.00
Magnificent Puglia - with Ursula Ferrigno
Wed 14 Sep 2022
Join our renowned tutor Ursula Ferrigno for a morning of cooking recipes from the "heel" of the Italian boot, the Magnificent Puglia! With more than 20 years experience in various kitchens around the world, and a ...
Time:
10:00 AM - 1:00 PM |
Tutor:
Ursula Ferrigno
£110.00
The Essence of Italy
Fri 16 Sep 2022
Want to learn to cook great Italian food in a day? We will teach you the essentials of the Italian kitchen based on the recipes from our well-loved cookbooks. Our expert teacher Ursula Ferrigno, with 20 years’...
Time:
10.00am - 3.00pm |
Tutor:
Ursula Ferrigno
£150.00
Fish and Shellfish Workshop - Loc. Bray
Sat 17 Sep 2022
The ultimate fish and seafood masterclass comes to our restaurant in Bray, Berkshire. Using a variety of sustainably sourced fish and shellfish, you will be shown how to fillet, prepare and cook some delicious Itali...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi OR Head chef Gregorio Piazza OR Katie Caldesi
£175.00
Fermentation with an Italian twist
Sat 17 Sep 2022
Join us at La Cucina Caldesi with fermentation expert and award winning cook-book author Rachel de Thample to learn how to make a range of fermented produce, all with top quality seasonal ingredients. Rachel will guide yo...
Time:
04:00 pm - 08:00 pm |
Tutor:
Rachel de Thample
£125.00
Fresh Pasta for Novices
Mon 19 Sep 2022
They say that life is too short to make fresh pasta but actually once you’ve mastered the art of making the silky, sheeny slithers of succulence it’s unlikely you’ll look back. This step-by-step cl...
Time:
10AM - 2PM |
Tutor:
Ursula Ferrigno
£100.00
Recipes from Caldesi in Campagna, Bray
Wed 21 Sep 2022
The signature dishes of Caldesi in Campagna are the stars on this intimate course held in our restaurant in Bray, Berkshire. Taking Italian cookery to ‘another level’ you’ll learn recipes that are sure to beco...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza/Katie Caldesi
£135.00
Cecilia in Cucina: Advanced Stuffed Fresh Pasta
Thu 22 Sep 2022
Have you learned all there is to learn about the basics of fresh pasta making? Do you wish to bring your skills up to the next level? This course is for people who have made fresh pasta at least once before. Our pasta exp...
Time:
6:00 PM - 9:00 PM |
Tutor:
Cecilia Luppi
£125.00
A Passion for Pasta with Carmela!
Fri 23 Sep 2022
Indulge 'A Passion for Pasta' on this masterclass with Carmela Sereno Hayes author of the book by the same name. On this course where pasta is the star Carmela will inspire you to create some f...
Time:
10:00am - 3:00pm |
Tutor:
Carmela Sereno Hayes
£120.00
Rome - Centuries of Italian Cooking - Loc. Bray
Sat 24 Sep 2022
After Katie & Giancarlo Caldesi's many trips to Rome researching dishes for their cookery book 'Rome – Centuries in an Italian kitchen' we are delighted to share some of the stand-out recipes from...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
The Sweet Italian Baker
Wed 28 Sep 2022
Roll up your sleeves and get baking with Stefano Borella. After his training at the Savoy and Churchill, Stefano has been teaching patisserie for 10 years. A member of the Academy of Culinary Arts, he is a perfectionist and loves ...
Time:
10.00am - 2.00pm |
Tutor:
Stefano Borella
£100.00
Sicily - Recipes from an Italian Island - Loc. Bray
Wed 28 Sep 2022
After Katie & Giancarlo Caldesi's trip to Sicily researching dishes for their cookery book 'Sicily – Recipes from an Italian Island' we are delighted to share with you a collection of uncovered forgotten reci...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
Recipes from the Amalfi coast - Loc: Bray
Sat 01 Oct 2022
Giant lemons as sweet as syrup and seafood fresh from the fisherman’s net are synonymous with the cooking of Amalfi. On this course you’ll learn some of the stand out dishes from the Caldesi book ‘The Amalfi Coa...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
Rome - Centuries of Italian Cooking - Loc. Bray
Wed 05 Oct 2022
After Katie & Giancarlo Caldesi's many trips to Rome researching dishes for their cookery book 'Rome – Centuries in an Italian kitchen' we are delighted to share some of the stand-out recipes from...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
Pasta & Pizza Workshop - NEW COURSE!
Sat 08 Oct 2022
What instantly comes to mind when thinking about Italian Cuisine? Pasta and Pizza of course! On this course Giancarlo will unveil the secrets of the two most famous staples of the Italian art of cooking! Come and join...
Time:
10:00 AM - 03:00 PM |
Tutor:
Giancarlo Caldesi or Gregorio Piazza
£135.00
Sunday Market Kitchen
Sun 09 Oct 2022
It’s all about going from producer to plate on our regular monthly Sunday morning course with Stefano. You’ll start with a visit to Marylebone Farmer’s market where you’ll meet artisan producers an...
Time:
10.00am - 3.00pm |
Tutor:
La Cucina Caldesi
£120.00
La Dolce Vita - Desserts from Caldesi
Wed 12 Oct 2022
Join Giancarlo at our school in Bray-on-Thames and learn to cook some classic Italian desserts. Dishes that have graced our restaurant menus for many years and are always crowd pleasing. After as busy morning of cookery you'...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi
£135.00
Fish and Shellfish Workshop - Loc. Bray
Sat 15 Oct 2022
The ultimate fish and seafood masterclass comes to our restaurant in Bray, Berkshire. Using a variety of sustainably sourced fish and shellfish, you will be shown how to fillet, prepare and cook some delicious Itali...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi OR Head chef Gregorio Piazza OR Katie Caldesi
£175.00
Fresh Pasta with traditional sauces - Loc. Bray
Wed 19 Oct 2022
Join us at our country restaurant ‘Caldesi in Campagna’ in the culinary mecca of Bray, Berkshire for this intimate (up to 6 students) Italian cookery adventure. As the restaurant prepares for it’s ...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza/Katie Caldesi
£135.00
Perfecto Pizza!
Thu 20 Oct 2022
Traditional Neapolitan pizza with its crisp base and simple, flavourful toppings is truly crowd pleasing when enjoyed in a traditional pizzeria in Italy and on this course we’ll show you how to recreate that authentic experi...
Time:
6.00pm - 10.00pm |
Tutor:
La Cucina Caldesi
£110.00
Recipes from Caldesi in Campagna, Bray
Sat 22 Oct 2022
The signature dishes of Caldesi in Campagna are the stars on this intimate course held in our restaurant in Bray, Berkshire. Taking Italian cookery to ‘another level’ you’ll learn recipes that are sure to beco...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza/Katie Caldesi
£135.00
The Splendour of Venice - Loc. Bray
Wed 26 Oct 2022
There's an old Venetian saying - magna e bevi che a vita xe un lampo - "eat and drink because life is a lightning flash". With this in mind, Giancarlo and Gregorio have created a course that showcases some of the mos...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
Sicily - Recipes from an Italian Island - Loc. Bray
Sat 29 Oct 2022
After Katie & Giancarlo Caldesi's trip to Sicily researching dishes for their cookery book 'Sicily – Recipes from an Italian Island' we are delighted to share with you a collection of uncovered forgotten reci...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
Recipes from the Amalfi coast - Loc: Bray
Wed 02 Nov 2022
Giant lemons as sweet as syrup and seafood fresh from the fisherman’s net are synonymous with the cooking of Amalfi. On this course you’ll learn some of the stand out dishes from the Caldesi book ‘The Amalfi Coa...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
Rome - Centuries of Italian Cooking - Loc. Bray
Sat 05 Nov 2022
After Katie & Giancarlo Caldesi's many trips to Rome researching dishes for their cookery book 'Rome – Centuries in an Italian kitchen' we are delighted to share some of the stand-out recipes from...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
Pasta & Pizza Workshop - NEW COURSE!
Wed 09 Nov 2022
What instantly comes to mind when thinking about Italian Cuisine? Pasta and Pizza of course! On this course Giancarlo will unveil the secrets of the two most famous staples of the Italian art of cooking! Come and join...
Time:
10:00 AM - 03:00 PM |
Tutor:
Giancarlo Caldesi or Gregorio Piazza
£135.00
Fish and Shellfish Workshop - Loc. Bray
Sat 12 Nov 2022
The ultimate fish and seafood masterclass comes to our restaurant in Bray, Berkshire. Using a variety of sustainably sourced fish and shellfish, you will be shown how to fillet, prepare and cook some delicious Itali...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi OR Head chef Gregorio Piazza OR Katie Caldesi
£175.00
1 Day Pasta Workshop
Sat 12 Nov 2022
This is probably one of the most comprehensive pasta courses you’ll ever take. Under the guidance of La Cucina tutor Stefano Borella you’ll be making fresh pasta in all its guises. Long pasta, coloured pa...
Time:
10.00am - 4.00pm |
Tutor:
La Cucina Caldesi
£170.00
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