Caldesi In Marylebone
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Restaurant in Bray
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La Cucina Caldesi - Marylebone
Caldesi in Campagna, Bray
Caldesiās Kitchen, Gerrards Cross
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All upcoming courses
Pasta & Pizza Workshop - Loc. Bray
Wed 19 Feb 2025
What instantly comes to mind when thinking about Italian Cuisine? Pasta and Pizza of course! On this course Giancarlo will unveil the secrets of the two most famous staples of the Italian art of cooking! Come and join...
Time:
10:00 AM - 03:00 PM |
Tutor:
Giancarlo Caldesi or Gregorio Piazza
£140.00
Low-Carb Italian with Stefano Borella
Wed 19 Feb 2025
Join Stefano on this inspirational low-carb course. Learn how to get started on a low-carb lifestyle and regain your health and energy. Find out how to swap carbs in the form of starches and sugars for healthy alternatives. Hav...
Time:
10.00am - 2.00pm |
Tutor:
Stefano Borella
£130.00
SOLD OUT
Sicily - Recipes from an Italian Island - Loc. Bray
Sat 22 Feb 2025
After Katie & Giancarlo Caldesi's trip to Sicily researching dishes for their cookery book 'Sicily – Recipes from an Italian Island' we are delighted to share with you a collection of uncovered forgotten reci...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
SOLD OUT
The Essence of Italy
Sat 22 Feb 2025
Want to learn to cook great Italian food in a day? We will teach you the essentials of the Italian kitchen based on the recipes from our well-loved cookbooks. Our expert teacher Stefano Borella, with 20 years’ expe...
Time:
10:00am - 3:00pm |
Tutor:
Stefano Borella
£165.00
SOLD OUT
Sunday Market Kitchen
Sun 23 Feb 2025
It’s all about going from producer to plate on our regular monthly Sunday morning course with Stefano. You’ll start with a visit to Marylebone Farmer's market where you can meet artisan producers, ple...
Time:
10.00am - 3.00pm |
Tutor:
Stefano Borella
£130.00
Perfect Pasta: A Beginner's Guide
Tue 25 Feb 2025
They say that life is too short to make fresh pasta but actually once you’ve mastered the art of making the silky, sheeny slithers of succulence it’s unlikely you’ll look back. This step-by-step cla...
Time:
6.00pm - 10.00pm |
Tutor:
Stefano Borella
£120.00
The Air-Fryer Course with Katie Caldesi
Wed 26 Feb 2025
On this fun course, learn how to get the best out of your air fryer with a wide variety of dishes. It’s not just fried chicken and chips, air-fryers are versatile and, on this course, cookbook author Katie Caldesi will show ...
Time:
9.30am - 2.30pm |
Tutor:
Katie Caldesi
£135.00
SOLD OUT
Recipes from the Amalfi coast - Loc: Bray
Wed 26 Feb 2025
Giant lemons as sweet as syrup and seafood fresh from the fisherman’s net are synonymous with the cooking of Amalfi. On this course you’ll learn some of the stand out dishes from the Caldesi book ‘The Amalfi Coa...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£175.00
The Essence of Italy
Wed 26 Feb 2025
Want to learn to cook great Italian food in a day? We will teach you the essentials of the Italian kitchen based on the recipes from our well-loved cookbooks. Our expert teacher Stefano Borella, with 20 years’ expe...
Time:
10:00am - 3:00pm |
Tutor:
Stefano Borella
£165.00
SOLD OUT
Italian Street Food
Fri 28 Feb 2025
It’s all about Foodie fun on this course that explores the Italian take on ‘Street Food’. Every culture has it’s own version of street food and in Italy this can be further sub-divided into region ...
Time:
6:00pm - 7:30pm |
Tutor:
Stefano Borella
£75.00
Giancarlo's Low-Carb Lifestyle - Loc. Bray
Sat 01 Mar 2025
Packed with information on how to finally nail weight-loss and in conjunction with the Caldesi’s latest cookbook ‘The Low Carb Italian Kitchen’ this course will explore the many health benefits of a low-carb diet...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Katie Caldesi
£135.00
SOLD OUT
Sunday Market Kitchen
Sun 02 Mar 2025
It’s all about going from producer to plate on our regular monthly Sunday morning course with Stefano. You’ll start with a visit to Marylebone Farmer’s market where you can meet artisan produce...
Time:
10.00am - 3.00pm |
Tutor:
Stefano Borella
£130.00
1 Day Pasta Workshop
Tue 04 Mar 2025
This is probably one of the most comprehensive pasta courses you’ll ever take. Under the guidance of La Cucina tutor Stefano Borella you’ll be making fresh pasta in all its guises. Long pasta, coloured pasta, ...
Time:
10.00am - 4.00pm |
Tutor:
Stefano Borella
£180.00
Recipes from the Amalfi coast - Loc: Bray
Wed 05 Mar 2025
Giant lemons as sweet as syrup and seafood fresh from the fisherman’s net are synonymous with the cooking of Amalfi. On this course you’ll learn some of the stand out dishes from the Caldesi book ‘The Amalfi Coa...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£175.00
SOLD OUT
Secrets to Italian Cooking
Wed 05 Mar 2025
Learn how to use simple combinations of vegetables and herbs as well as crucial knife skills so that you too can cook like an Italian. Katie Caldesi will show you the secrets she has learnt over 25 years in Italian homes and resta...
Time:
10.00am - 3.00pm |
Tutor:
Katie Caldesi
£135.00
A Day in Amalfi! - Regional Italian Cookery
Fri 07 Mar 2025
Join Stefano on an Italian cookery day dedicated to dishes from Giancarlo and Katie's much loved Amalfi region of Italy. Following their many research trips to the Amalfi coast while writing their book “The Ama...
Time:
10.00am - 4.00pm |
Tutor:
Stefano Borella
£175.00
SOLD OUT
Pasta & Pizza Workshop - Loc. Bray
Sat 08 Mar 2025
What instantly comes to mind when thinking about Italian Cuisine? Pasta and Pizza of course! On this course Giancarlo will unveil the secrets of the two most famous staples of the Italian art of cooking! Come and join...
Time:
10:00 AM - 03:00 PM |
Tutor:
Giancarlo Caldesi or Gregorio Piazza
£140.00
SOLD OUT
Perfecto Pizza!
Sat 08 Mar 2025
Traditional Neapolitan pizza with its crisp base and simple, flavourful toppings is truly crowd pleasing when enjoyed in a traditional pizzeria in Italy and on this course we’ll show you how to recreate that authentic experi...
Time:
6.00pm - 10.00pm |
Tutor:
Stefano Borella
£110.00
The Art of Soup and Slow-Cooking
Sun 09 Mar 2025
During this long winter, come and join us to explore some of Italy's finest ancient soups and stews. Developed over hundreds of years, these wonderful dishes all have a story to tell. Our regular chef Stefano Borella ...
Time:
10:00am - 3:00pm |
Tutor:
Stefano Borella/Katie Caldesi
£135.00
The Essence of Italy
Tue 11 Mar 2025
Want to learn to cook great Italian food in a day? We will teach you the essentials of the Italian kitchen based on the recipes from our well-loved cookbooks. Our expert teacher Stefano Borella, with 20 years’ expe...
Time:
10:00am - 3:00pm |
Tutor:
Stefano Borella
£165.00
Recipes from Caldesi in Campagna, Bray
Wed 12 Mar 2025
The signature dishes of Caldesi in Campagna are the stars on this intimate course held in our restaurant in Bray, Berkshire. Taking Italian cookery to ‘another level’ you’ll learn recipes that are sure to beco...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza/Katie Caldesi
£135.00
The Tuscan Experience
Thu 13 Mar 2025
Step into the distinctive world of Tuscany for a day, guided by Tuscan chef Giancarlo Caldesi and his wife, cookbook author Katie Caldesi. Discover the rich history of the land and cook the essential dishes that define Tuscan cuis...
Time:
10:00am - 3:00pm |
Tutor:
Giancarlo Caldesi / Katie Caldesi
£165.00
Perfect Pasta: A Beginner's Guide
Fri 14 Mar 2025
They say that life is too short to make fresh pasta but actually once you’ve mastered the art of making the silky, sheeny slithers of succulence it’s unlikely you’ll look back. This step-by-step cla...
Time:
6.00pm - 10.00pm |
Tutor:
Stefano Borella
£120.00
Fish and Shellfish Workshop - Loc. Bray
Sat 15 Mar 2025
The ultimate fish and seafood masterclass comes to our restaurant in Bray, Berkshire. Using a variety of sustainably sourced fish and shellfish, you will be shown how to fillet, prepare and cook some delicious Itali...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi OR Head chef Gregorio Piazza OR Katie Caldesi
£165.00
Chocolate & Macaroons!
Sat 15 Mar 2025
Our baking supremo Stefano will show you his favourite, fail-safe macaroon recipe and then you’ll cook a selection of different flavoured versions – all of uniformed size (hopefully!)and baked crisps to perfection. &n...
Time:
10:00am - 2.00pm |
Tutor:
Stefano Borella
£115.00
Coastal Flavours - Fish & Shellfish
Sun 16 Mar 2025
Master the art of creating perfect fish and seafood dishes on this intensive course with Stefano! Working with a variety of sustainably sourced fish and shellfish you’ll be shown how to source the best qua...
Time:
10.00am - 2.00pm |
Tutor:
Stefano Borella
£165.00
The Air-Fryer Course with Katie Caldesi
Mon 17 Mar 2025
On this fun course, learn how to get the best out of your air fryer with a wide variety of dishes. It’s not just fried chicken and chips, air-fryers are versatile and, on this course, cookbook author Katie Caldesi will show ...
Time:
10am - 3pm |
Tutor:
Katie Caldesi
£135.00
SOLD OUT
THE FOOD AND WINE OF ITALY - an evening of cooking and wine tasting
Tue 18 Mar 2025
Join us for this entertaining evening of cooking and wine tasting. The course is designed for beginners and experts alike and will be held in the warm kitchen setting of La Cucina Caldesi. On this class you will learn from our ch...
Time:
6.30pm - 8.30pm |
Tutor:
Stefano Borella & Dante Cecchini
£110.00
Sicily - Recipes from an Italian Island - Loc. Bray
Wed 19 Mar 2025
After Katie & Giancarlo Caldesi's trip to Sicily researching dishes for their cookery book 'Sicily – Recipes from an Italian Island' we are delighted to share with you a collection of uncovered forgotten reci...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
The Sweet Italian Baker
Thu 20 Mar 2025
Roll up your sleeves and get baking with Stefano Borella. After his training at the Savoy, Churchill and Mayfair hotels, Stefano has been teaching patisserie for 10 years. A member of the Academy of Culinary Arts, he is a per...
Time:
10.00am - 02.00pm |
Tutor:
Stefano Borella
£120.00
Rome - Centuries of Italian Cooking - Loc. Bray
Sat 22 Mar 2025
After Katie & Giancarlo Caldesi's many trips to Rome researching dishes for their cookery book 'Rome – Centuries in an Italian kitchen' we are delighted to share some of the stand-out recipes from...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
Sicily - Recipes from an Italian Island
Sat 22 Mar 2025
After Katie & Giancarlo Caldesi's trip to Sicily researching dishes for their cookery book 'Sicily – Recipes from an Italian Island' we are delighted to share with you a collection of uncovered forgotten reci...
Time:
10.00am - 3.00pm |
Tutor:
Stefano Borella
£135.00
Sunday Market Kitchen
Sun 23 Mar 2025
It’s all about going from producer to plate on our regular monthly Sunday morning course with Stefano. You’ll start with a visit to Marylebone Farmer’s market where you can meet artisan produce...
Time:
10.00am - 3.00pm |
Tutor:
Stefano Borella
£130.00
30 Minutes Italian menus
Tue 25 Mar 2025
Designed for the busy cook this course will demonstrate how to make some brilliantly tasty, authentic Italian dishes from larder to plate within 30 minutes. Stefano will teach you a wide range of recipes that can be creat...
Time:
10:00am - 2:00pm |
Tutor:
Stefano Borella
£140.00
Pasta & Pizza Workshop - Loc. Bray
Wed 26 Mar 2025
What instantly comes to mind when thinking about Italian Cuisine? Pasta and Pizza of course! On this course Giancarlo will unveil the secrets of the two most famous staples of the Italian art of cooking! Come and join...
Time:
10:00 AM - 03:00 PM |
Tutor:
Giancarlo Caldesi or Gregorio Piazza
£140.00
Perfecto Pizza!
Thu 27 Mar 2025
Traditional Neapolitan pizza with its crisp base and simple, flavourful toppings is truly crowd pleasing when enjoyed in a traditional pizzeria in Italy and on this course we’ll show you how to recreate that authentic experi...
Time:
10.00am - 2.00pm |
Tutor:
Stefano Borella
£110.00
Bella Notte: Simple Italian Evening Meals
Fri 28 Mar 2025
Stefano explores the dishes of a typical Italian Trattoria, a regional family run restaurant on this course with recipes from a traditional, rustic style of Italian eating. Trattoria are less formal than Ristorante a...
Time:
6:00pm - 9:30pm |
Tutor:
Stefano Borella
£110.00
Recipes from Caldesi in Campagna, Bray
Sat 29 Mar 2025
The signature dishes of Caldesi in Campagna are the stars on this intimate course held in our restaurant in Bray, Berkshire. Taking Italian cookery to ‘another level’ you’ll learn recipes that are sure to beco...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza/Katie Caldesi
£135.00
1 Day Pasta Workshop
Sat 29 Mar 2025
This is probably one of the most comprehensive pasta courses you’ll ever take. Under the guidance of La Cucina tutor Stefano Borella you’ll be making fresh pasta in all its guises. Long pasta, coloured pasta, ...
Time:
10.00am - 4.00pm |
Tutor:
Stefano Borella
£180.00
The Tuscan Experience: Simple meals and fabulous feasts
Sun 30 Mar 2025
If you always wanted to learn dishes from Giancarlo Caldesi's Tuscan homeland, look no further! On this course, drawing recipes from Katie and Giancarlo’s best seller cookery book “Tuscany: Simple meals and fabu...
Time:
10:00am - 3:00pm |
Tutor:
Stefano Borella
£160.00
Perfecto Pizza!
Tue 01 Apr 2025
Traditional Neapolitan pizza with its crisp base and simple, flavourful toppings is truly crowd pleasing when enjoyed in a traditional pizzeria in Italy and on this course we’ll show you how to recreate that authentic experi...
Time:
10.00am - 2.00pm |
Tutor:
Stefano Borella
£110.00
Recipes from the Amalfi coast - Loc: Bray
Wed 02 Apr 2025
Giant lemons as sweet as syrup and seafood fresh from the fisherman’s net are synonymous with the cooking of Amalfi. On this course you’ll learn some of the stand out dishes from the Caldesi book ‘The Amalfi Coa...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£175.00
Italian Street Food
Thu 03 Apr 2025
It’s all about Foodie fun on this course that explores the Italian take on ‘Street Food’. Every culture has it’s own version of street food and in Italy this can be further sub-divided into region ...
Time:
6:00pm - 7:30pm |
Tutor:
Stefano Borella
£75.00
Coastal Flavours - Fish & Shellfish
Fri 04 Apr 2025
Master the art of creating perfect fish and seafood dishes on this intensive course with Stefano! Working with a variety of sustainably sourced fish and shellfish you’ll be shown how to source the best quality ...
Time:
10.00am - 2.00pm |
Tutor:
Stefano Borella
£165.00
Sicily - Recipes from an Italian Island - Loc. Bray
Sat 05 Apr 2025
After Katie & Giancarlo Caldesi's trip to Sicily researching dishes for their cookery book 'Sicily – Recipes from an Italian Island' we are delighted to share with you a collection of uncovered forgotten reci...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
Fresh Pasta for Novices
Tue 08 Apr 2025
They say that life is too short to make fresh pasta but actually once you’ve mastered the art of making the silky, sheeny slithers of succulence it’s unlikely you’ll look back. This step-by-step cla...
Time:
6.00pm - 10.00pm |
Tutor:
Stefano Borella
£120.00
Pasta & Pizza Workshop - Loc. Bray
Wed 09 Apr 2025
What instantly comes to mind when thinking about Italian Cuisine? Pasta and Pizza of course! On this course Giancarlo will unveil the secrets of the two most famous staples of the Italian art of cooking! Come and join...
Time:
10:00 AM - 03:00 PM |
Tutor:
Giancarlo Caldesi or Gregorio Piazza
£140.00
The Essence of Italy
Fri 11 Apr 2025
Want to learn to cook great Italian food in a day? We will teach you the essentials of the Italian kitchen based on the recipes from our well-loved cookbooks. Our expert teacher Stefano Borella, with 20 years’ expe...
Time:
10:00am - 3:00pm |
Tutor:
Stefano Borella
£165.00
Fish and Shellfish Workshop - Loc. Bray
Sat 12 Apr 2025
The ultimate fish and seafood masterclass comes to our restaurant in Bray, Berkshire. Using a variety of sustainably sourced fish and shellfish, you will be shown how to fillet, prepare and cook some delicious Itali...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi OR Head chef Gregorio Piazza OR Katie Caldesi
£165.00
Sicily - Recipes from an Italian Island
Sat 12 Apr 2025
After Katie & Giancarlo Caldesi's trip to Sicily researching dishes for their cookery book 'Sicily – Recipes from an Italian Island' we are delighted to share with you a collection of uncovered forgotten reci...
Time:
10.00am - 3.00pm |
Tutor:
Stefano Borella
£135.00
Sunday Market Kitchen
Sun 13 Apr 2025
It’s all about going from producer to plate on our regular monthly Sunday morning course with Stefano. You’ll start with a visit to Marylebone Farmer's market where you can meet artisan producers, ple...
Time:
10.00am - 3.00pm |
Tutor:
Stefano Borella
£130.00
SOLD OUT
The Tuscan Experience: Simple meals and fabulous feasts
Tue 15 Apr 2025
If you always wanted to learn dishes from Giancarlo Caldesi's Tuscan homeland, look no further! On this course, drawing recipes from Katie and Giancarlo’s best seller cookery book “Tuscany: Simple meals and fabu...
Time:
10:00am - 3:00pm |
Tutor:
Stefano Borella
£160.00
Giancarlo's Low-Carb Lifestyle - Loc. Bray
Wed 16 Apr 2025
Packed with information on how to finally nail weight-loss and in conjunction with the Caldesi’s latest cookbook ‘The Low Carb Italian Kitchen’ this course will explore the many health benefits of a low-carb diet...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Katie Caldesi
£135.00
The Sweet Italian Baker
Thu 17 Apr 2025
Roll up your sleeves and get baking with Stefano Borella. After his training at the Savoy, Churchill and Mayfair hotels, Stefano has been teaching patisserie for 10 years. A member of the Academy of Culinary Arts, he is a per...
Time:
10.00am - 02.00pm |
Tutor:
Stefano Borella
£120.00
Recipes from the Amalfi coast - Loc: Bray
Sat 19 Apr 2025
Giant lemons as sweet as syrup and seafood fresh from the fisherman’s net are synonymous with the cooking of Amalfi. On this course you’ll learn some of the stand out dishes from the Caldesi book ‘The Amalfi Coa...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£175.00
1 Day Pasta Workshop
Sat 19 Apr 2025
This is probably one of the most comprehensive pasta courses you’ll ever take. Under the guidance of La Cucina tutor Stefano Borella you’ll be making fresh pasta in all its guises. Long pasta, coloured pasta, ...
Time:
10.00am - 4.00pm |
Tutor:
Stefano Borella
£180.00
Perfecto Pizza!
Mon 21 Apr 2025
Traditional Neapolitan pizza with its crisp base and simple, flavourful toppings is truly crowd pleasing when enjoyed in a traditional pizzeria in Italy and on this course we’ll show you how to recreate that authentic experi...
Time:
6.00pm - 10.00pm |
Tutor:
Stefano Borella
£110.00
Bella Notte: Simple Italian Evening Meals
Tue 22 Apr 2025
Stefano explores the dishes of a typical Italian Trattoria, a regional family run restaurant on this course with recipes from a traditional, rustic style of Italian eating. Trattoria are less formal than Ristorante a...
Time:
6:00pm - 9:30pm |
Tutor:
Stefano Borella
£110.00
Rome - Centuries of Italian Cooking - Loc. Bray
Wed 23 Apr 2025
After Katie & Giancarlo Caldesi's many trips to Rome researching dishes for their cookery book 'Rome – Centuries in an Italian kitchen' we are delighted to share some of the stand-out recipes from...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
1 Day Pasta Workshop
Fri 25 Apr 2025
This is probably one of the most comprehensive pasta courses you’ll ever take. Under the guidance of La Cucina tutor Stefano Borella you’ll be making fresh pasta in all its guises. Long pasta, coloured pasta, ...
Time:
10.00am - 4.00pm |
Tutor:
Stefano Borella
£180.00
Pasta & Pizza Workshop - Loc. Bray
Sat 26 Apr 2025
What instantly comes to mind when thinking about Italian Cuisine? Pasta and Pizza of course! On this course Giancarlo will unveil the secrets of the two most famous staples of the Italian art of cooking! Come and join...
Time:
10:00 AM - 03:00 PM |
Tutor:
Giancarlo Caldesi or Gregorio Piazza
£140.00
A Day in Amalfi! - Regional Italian Cookery
Sat 26 Apr 2025
Join Stefano on an Italian cookery day dedicated to dishes from Giancarlo and Katie's much loved Amalfi region of Italy. Following their many research trips to the Amalfi coast while writing their book “The Ama...
Time:
10.00am - 4.00pm |
Tutor:
Stefano Borella
£175.00
SOLD OUT
THE FOOD AND WINE OF ITALY - an afternoon of cooking and wine tasting
Sun 27 Apr 2025
Join us for this entertaining evening of cooking and wine tasting. The course is designed for beginners and experts alike and will be held in the warm kitchen setting of La Cucina Caldesi. On this class you will learn from our ch...
Time:
2:00pm - 4.00pm |
Tutor:
Stefano Borella & Dante Cecchini
£110.00
Chocolate & Macaroons!
Tue 29 Apr 2025
Our baking supremo Stefano will show you his favourite, fail-safe macaroon recipe and then you’ll cook a selection of different flavoured versions – all of uniformed size (hopefully!)and baked crisps to perfection. &n...
Time:
10:00am - 2.00pm |
Tutor:
Stefano Borella
£115.00
Recipes from Caldesi in Campagna, Bray
Wed 30 Apr 2025
The signature dishes of Caldesi in Campagna are the stars on this intimate course held in our restaurant in Bray, Berkshire. Taking Italian cookery to ‘another level’ you’ll learn recipes that are sure to beco...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza/Katie Caldesi
£135.00
30 Minutes Italian menus
Wed 30 Apr 2025
Designed for the busy cook this course will demonstrate how to make some brilliantly tasty, authentic Italian dishes from larder to plate within 30 minutes. Stefano will teach you a wide range of recipes that can be creat...
Time:
10:00am - 2:00pm |
Tutor:
Stefano Borella
£140.00
Italian Street Food
Fri 02 May 2025
It’s all about Foodie fun on this course that explores the Italian take on ‘Street Food’. Every culture has it’s own version of street food and in Italy this can be further sub-divided into region ...
Time:
6:00pm - 7:30pm |
Tutor:
Stefano Borella
£75.00
Fish and Shellfish Workshop - Loc. Bray
Sat 03 May 2025
The ultimate fish and seafood masterclass comes to our restaurant in Bray, Berkshire. Using a variety of sustainably sourced fish and shellfish, you will be shown how to fillet, prepare and cook some delicious Itali...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi OR Head chef Gregorio Piazza OR Katie Caldesi
£165.00
Coastal Flavours - Fish & Shellfish
Sat 03 May 2025
Master the art of creating perfect fish and seafood dishes on this intensive course with Stefano! Working with a variety of sustainably sourced fish and shellfish you’ll be shown how to source the best quality ...
Time:
10.00am - 2.00pm |
Tutor:
Stefano Borella
£165.00
Fresh Pasta for Novices
Mon 05 May 2025
They say that life is too short to make fresh pasta but actually once you’ve mastered the art of making the silky, sheeny slithers of succulence it’s unlikely you’ll look back. This step-by-step cla...
Time:
6.00pm - 10.00pm |
Tutor:
Stefano Borella
£120.00
Sicily - Recipes from an Italian Island - Loc. Bray
Wed 07 May 2025
After Katie & Giancarlo Caldesi's trip to Sicily researching dishes for their cookery book 'Sicily – Recipes from an Italian Island' we are delighted to share with you a collection of uncovered forgotten reci...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
Perfecto Pizza!
Wed 07 May 2025
Traditional Neapolitan pizza with its crisp base and simple, flavourful toppings is truly crowd pleasing when enjoyed in a traditional pizzeria in Italy and on this course we’ll show you how to recreate that authentic experi...
Time:
6.00pm - 10.00pm |
Tutor:
Stefano Borella
£110.00
Chocolate & Macaroons!
Fri 09 May 2025
Our baking supremo Stefano will show you his favourite, fail-safe macaroon recipe and then you’ll cook a selection of different flavoured versions – all of uniformed size (hopefully!)and baked crisps to perfection. &n...
Time:
6:00 PM - 10:00 PM |
Tutor:
Stefano Borella
£115.00
Recipes from the Amalfi coast - Loc: Bray
Sat 10 May 2025
Giant lemons as sweet as syrup and seafood fresh from the fisherman’s net are synonymous with the cooking of Amalfi. On this course you’ll learn some of the stand out dishes from the Caldesi book ‘The Amalfi Coa...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£175.00
Sunday Market Kitchen
Sun 11 May 2025
It’s all about going from producer to plate on our regular monthly Sunday morning course with Stefano. You’ll start with a visit to Marylebone Farmer’s market where you can meet artisan produce...
Time:
10.00am - 3.00pm |
Tutor:
Stefano Borella
£130.00
1 Day Pasta Workshop
Tue 13 May 2025
This is probably one of the most comprehensive pasta courses you’ll ever take. Under the guidance of La Cucina tutor Stefano Borella you’ll be making fresh pasta in all its guises. Long pasta, coloured pasta, ...
Time:
10.00am - 4.00pm |
Tutor:
Stefano Borella
£180.00
Pasta & Pizza Workshop - Loc. Bray
Wed 14 May 2025
What instantly comes to mind when thinking about Italian Cuisine? Pasta and Pizza of course! On this course Giancarlo will unveil the secrets of the two most famous staples of the Italian art of cooking! Come and join...
Time:
10:00 AM - 03:00 PM |
Tutor:
Giancarlo Caldesi or Gregorio Piazza
£140.00
Low-Carb Italian with Stefano Borella
Fri 16 May 2025
Join Stefano on this inspirational low-carb course. Learn how to get started on a low-carb lifestyle and regain your health and energy. Find out how to swap carbs in the form of starches and sugars for healthy alternatives. Hav...
Time:
10.00am - 2.00pm |
Tutor:
Stefano Borella
£130.00
Rome - Centuries of Italian Cooking - Loc. Bray
Sat 17 May 2025
After Katie & Giancarlo Caldesi's many trips to Rome researching dishes for their cookery book 'Rome – Centuries in an Italian kitchen' we are delighted to share some of the stand-out recipes from...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£135.00
The Tuscan Experience: Simple meals and fabulous feasts
Sat 17 May 2025
If you always wanted to learn dishes from Giancarlo Caldesi's Tuscan homeland, look no further! On this course, drawing recipes from Katie and Giancarlo’s best seller cookery book “Tuscany: Simple meals and fabu...
Time:
10:00am - 3:00pm |
Tutor:
Stefano Borella
£160.00
A Day in Amalfi! - Regional Italian Cookery
Sun 18 May 2025
Join Stefano on an Italian cookery day dedicated to dishes from Giancarlo and Katie's much loved Amalfi region of Italy. Following their many research trips to the Amalfi coast while writing their book “The Ama...
Time:
10.00am - 4.00pm |
Tutor:
Stefano Borella
£175.00
Bella Notte: Simple Italian Evening Meals
Tue 20 May 2025
Stefano explores the dishes of a typical Italian Trattoria, a regional family run restaurant on this course with recipes from a traditional, rustic style of Italian eating. Trattoria are less formal than Ristorante a...
Time:
6:00pm - 9:30pm |
Tutor:
Stefano Borella
£110.00
Giancarlo's Low-Carb Lifestyle - Loc. Bray
Wed 21 May 2025
Packed with information on how to finally nail weight-loss and in conjunction with the Caldesi’s latest cookbook ‘The Low Carb Italian Kitchen’ this course will explore the many health benefits of a low-carb diet...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Katie Caldesi
£135.00
Sicily - Recipes from an Italian Island
Fri 23 May 2025
After Katie & Giancarlo Caldesi's trip to Sicily researching dishes for their cookery book 'Sicily – Recipes from an Italian Island' we are delighted to share with you a collection of uncovered forgotten reci...
Time:
10.00am - 3.00pm |
Tutor:
Stefano Borella
£135.00
Recipes from Caldesi in Campagna, Bray
Sat 24 May 2025
The signature dishes of Caldesi in Campagna are the stars on this intimate course held in our restaurant in Bray, Berkshire. Taking Italian cookery to ‘another level’ you’ll learn recipes that are sure to beco...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza/Katie Caldesi
£135.00
Chocolate & Macaroons!
Sat 24 May 2025
Our baking supremo Stefano will show you his favourite, fail-safe macaroon recipe and then you’ll cook a selection of different flavoured versions – all of uniformed size (hopefully!)and baked crisps to perfection. &n...
Time:
10:00am - 2.00pm |
Tutor:
Stefano Borella
£115.00
Sunday Market Kitchen
Sun 25 May 2025
It’s all about going from producer to plate on our regular monthly Sunday morning course with Stefano. You’ll start with a visit to Marylebone Farmer's market where you can meet artisan producers, ple...
Time:
10.00am - 3.00pm |
Tutor:
Stefano Borella
£130.00
The Essence of Italy
Mon 26 May 2025
Want to learn to cook great Italian food in a day? We will teach you the essentials of the Italian kitchen based on the recipes from our well-loved cookbooks. Our expert teacher Stefano Borella, with 20 years’ expe...
Time:
10:00am - 3:00pm |
Tutor:
Stefano Borella
£165.00
Recipes from the Amalfi coast - Loc: Bray
Wed 28 May 2025
Giant lemons as sweet as syrup and seafood fresh from the fisherman’s net are synonymous with the cooking of Amalfi. On this course you’ll learn some of the stand out dishes from the Caldesi book ‘The Amalfi Coa...
Time:
10.00am - 3.00pm |
Tutor:
Giancarlo Caldesi/Head chef Gregorio Piazza
£175.00
Perfecto Pizza!
Thu 29 May 2025
Traditional Neapolitan pizza with its crisp base and simple, flavourful toppings is truly crowd pleasing when enjoyed in a traditional pizzeria in Italy and on this course we’ll show you how to recreate that authentic experi...
Time:
6.00pm - 10.00pm |
Tutor:
Stefano Borella
£110.00
30 Minutes Italian menus
Fri 30 May 2025
Designed for the busy cook this course will demonstrate how to make some brilliantly tasty, authentic Italian dishes from larder to plate within 30 minutes. Stefano will teach you a wide range of recipes that can be creat...
Time:
10:00am - 2:00pm |
Tutor:
Stefano Borella
£140.00
Pasta & Pizza Workshop - Loc. Bray
Sat 31 May 2025
What instantly comes to mind when thinking about Italian Cuisine? Pasta and Pizza of course! On this course Giancarlo will unveil the secrets of the two most famous staples of the Italian art of cooking! Come and join...
Time:
10:00 AM - 03:00 PM |
Tutor:
Giancarlo Caldesi or Gregorio Piazza
£140.00
A Day in Amalfi! - Regional Italian Cookery
Sat 31 May 2025
Join Stefano on an Italian cookery day dedicated to dishes from Giancarlo and Katie's much loved Amalfi region of Italy. Following their many research trips to the Amalfi coast while writing their book “The Ama...
Time:
10.00am - 4.00pm |
Tutor:
Stefano Borella
£175.00
Perfecto Pizza!
Sun 15 Jun 2025
Traditional Neapolitan pizza with its crisp base and simple, flavourful toppings is truly crowd pleasing when enjoyed in a traditional pizzeria in Italy and on this course we’ll show you how to recreate that authentic experi...
Time:
10.00am - 2.00pm |
Tutor:
Stefano Borella
£110.00
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