Tuscany: Simple meals and fabulous feasts - NEW COURSE!
SOLD OUT
Tutor: Stefano Borella
Date: Saturday 28 January 2023
Time: 10:00am - 3:00pm
Location:La Cucina Caldesi - Marylebone
Price: £140.00
Date: Saturday 28 January 2023
Time: 10:00am - 3:00pm
Location:La Cucina Caldesi - Marylebone
Price: £140.00
If you always wanted to learn dishes from Giancarlo’s homeland, look no further!
On this course, drawing recipes from Katie and Giancarlo’s best seller cookery book “Tuscany: Simple meals and fabulous feasts”, our resident Chef Stefano Borella will introduce you to the careful preparation of delicious typical Tuscan dishes, with the course culminating in a traditional Tuscan meal paired with regional wine.
From the heart of Tuscany to the heart of Marylebone, a perfect course for the lover of the culinary art.
Book early to avoid disappointment!
On this course, drawing recipes from Katie and Giancarlo’s best seller cookery book “Tuscany: Simple meals and fabulous feasts”, our resident Chef Stefano Borella will introduce you to the careful preparation of delicious typical Tuscan dishes, with the course culminating in a traditional Tuscan meal paired with regional wine.
From the heart of Tuscany to the heart of Marylebone, a perfect course for the lover of the culinary art.
Book early to avoid disappointment!
Sample Dishes:-
- Crostini Neri
- Ravioli di Mugello
- Pici Aglione
- Rabbit or Chicken stew in white wine
- Polenta
- Sautéed leaves chilli and garlic
- Marietta's panna cotta
- Cavallucci (biscuits)
Please note:-
Dish selection may change with the seasons and/or to match dietary requirements
What's included?
- Combination of demonstrations and hands on tutoring
- Meal (dishes prepared during the class)
- 2 drinks per person with the meal (this would include wine, beer and soft drinks)
- Your own cotton apron to take home
- Full recipe pack (via email within 48 hours after the class)