Giancarlo's Low-Carb Lifestyle - Loc. Bray
Giancarlo's Low-Carb Lifestyle - Loc. Bray
Tutor: Giancarlo Caldesi/Katie Caldesi
Date: Saturday 13 January 2024
Time: 10.00am - 3.00pm
Location:Caldesi in Campagna, Bray
Price: £135.00
Packed with information on how to finally nail weight-loss and in conjunction with the Caldesi’s latest cookbook ‘The Low Carb Italian Kitchen’ this course will explore the many health benefits of a low-carb diet.
When Giancarlo was told he was suffering from diabetes type 2, Katie instigated a low-carb diet using many of the dishes he will be teaching you on the course. Dishes that still allow you to enjoy eating, that will keep you feeling satiated and full of energy.
As a result of changes to both diet and life-style the whole family have benefited and Giancarlo’s diabetes symptoms disappeared too!
On this recipe packed course you’ll be cooking a varied selection of Mediterranean dishes for breakfast, lunch and dinner (all of which feature in the new book) and learning some great tips and tricks on how to avoid high carb foods and sugars as well as how to replace filling portions of potato, pasta and rice with much healthier and equally filling alternatives.

Classes at Caldesi in Campagna are kept small, book early to avoid disappointment!
Sample Dishes:-
  • Pizza Quattro Stagioni
  • Stuffed omelette with creamy mushrooms
  • Aubergine Parmigiana
  • Tuscan Lasagne with spinach “pasta” sheets
  • Chicken Tagliata
  • Steamed vegetable parcels
  • Celeriac Dauphinoise
  • Plum, walnut and brandy cake
Please note:-
Dish selection may change with the seasons and/or to match dietary requirements
Class sizes are kept small @ 'Caldesi in Campagna', book early to avoid disappointment!
What's included?
  • Combination of demonstrations and hands on tutoring 
  • Meal (dishes prepared during the class) 
  • 2 drinks with the meal (this would include wine, beer and soft drinks) 
  • Your own cotton apron to take home 
  • Full recipe pack (via email within 48 hours after the class)